SOLÉS is a family business that is currently in its 5th generation, founded in 1888 in L’Escala (Costa Brava), and where you can find the best quality preserved anchovies and other seafood products such as squid, octopus, tuna, cuttlefish, sardines …
“In 1888 Francisco Solés Oliveras, my great great grandfather, founded SOLÉS Anchovies in L’Escala (Costa Brava).
Since then, 5 generations have dedicated to the salting of blue fish, keeping safe until today the secrets and the tradition of a careful artisan process”
(J. Solés – SOLÉS Anchovies owner)
130 years keeping the Tradition & Respect for the sea using fishing techniques that don’t harm the oceanic floor, the Patience in an artisan process with no hurries, as our ancestors used to do, and the Quality of the anchovies are the basis of our preserves.
In SOLÉS we are Anchovy Masters!